Ethiopian Single Origin Coffee — Sidama Sky, Light-Medium Roast, 12 oz
Skip, pause or cancel anytime in one click. No fees, no emails to send.
The Bear-Approved Guarantee. Don't love it? Tell us within 30 days and we'll replace it or refund you — keep the bag. No forms, no interrogation.
☕ Roasted after you order, ships within 48 hours · 📦 Free shipping over $20 · 🇺🇸 Roasted Locally in the PNW
Order today → roasted tomorrow → at your door in 3–7 days.
A tea-like, floral single-origin from the birthplace of coffee itself — Ethiopia's Sidama highlands.
Vibrant berry sweetness up front from the natural process, a delicate jasmine aroma underneath, then ripples of stone fruit and a crisp citrus finish. Wine-like acidity, but bright, not sour — this is the coffee for people who think they don't like "fruity" coffee.
Good to Know
- Too acidic? It's bright by design — that's the natural process talking — but balanced with berry sweetness, not sour.
- Works in my drip machine? Yes, though it really shines as a pour-over. Grab Ground for drip.
- How fresh on arrival? Roasted after you order, not off a warehouse shelf — it ships within days of roasting.
- What do I get? A 12 oz bag (340g) of light-medium roast, single-origin Ethiopian coffee, available Whole Bean or Ground. Naturally caffeinated.
Where It's From
Grown high in the Sidama region, in the same wild, ancient soil coffee has grown in for centuries. A tribute to the genetic diversity of Ethiopian heirloom varieties, meticulously dried on raised beds under the equatorial sun.
Pair It With
Another light roast fan? Alpine Start shares the clean, bright profile with a more maple-forward finish.