Two legends. One name. Our home city of Vancouver was built on the banks of the mighty Columbia River. This roast honors the connection between the river that defines our landscape and the country that defines the world's best coffee. Like the river itself, this single origin is deep, wide, and powerful. It is anchored by a heavy current of rich chocolate and raw cane sugar, with surface ripples of bright cherry and plum. Sourced from the high-altitude slopes of Huila, it flows smoothly from the first sip to the last. A brew as legendary as the waters that flow past our doorstep. Tasting Notes: Deep river chocolate, stone fruit, cane sugar, red cherry. Roast Level: Light-Medium. Best For: Watching the tugboats in the fog, French Press, or a classic drip.
To add to cart, go to the product page and select a purchase option
You may also like
Fuel Your Inbox
Get fresh roast alerts, gear drops, and tips on how to pretend you're hiking while at work.